Beast&co

Excellent restaurant and service. Petra was very welcoming and kind. The waiter was above and beyond. It is a very cozy and quiet restaurant, perfect for dates and small catch ups. The atmosphere was great. The food was superb, and every single thing was delicious. Congrats to the chef. Pro tip: Use Eatclub for 25% off your bill. There was only one thing I didn't like. Groups of 6+ get a 10% gratuity surcharge. That is a real issue in the US. Please, don't import those bad practices here. Australia's culture values friendly service without the pressure of mandatory tipping. Let's keep it that way.

- Ruben S. -

Blown away by the food and service this evening! Everything was perfect, especially the service from Petra! All of the dishes were insane, the steak tartare was a personal standout dish! Thanks so much for a memorable evening :)

- Luc Maz -

Incredible lunch at Beast&Co! From the moment we walked in, we were made feel completely at home - the warm hospitality and genuine care was impressive. The food was absolutely incredible. Every dish was an exceptional - expertly prepared, beautifully presented, and delish flavors. Each course was better than the last, and we were blown away by the attention to detail. The service was attentive and the passion they have for their restaurant shows in every interaction. It’s rare to find a place where both the food and the guest experience are this thoughtfully executed. The personal touch from the owners makes all the difference. The food quality alone makes Beast&Co worth the visit. Make sure you leave room for dessert - you’ll regret it if you miss out!! Highly recommend.

- Troy Bright -

This place is great. My friends and I are visiting Sydney. We made a reservation for Sunday brunch. It is a bottomless brunch and I added the bottomless mimosas and wine option. What a great decision to go here. It is a multi course shared plate meal. The food to absolutely delicious. The bread was freshly baked. Each dish was a tastebud journey of flavor. I have to highlight the hummus. No words can describe it. Just go try it. The pork belly was full of flavor. Each dish was bursting with flavor. And, Petra, the owner, was so pleasant and attentive to us. Thank you.

- T Martin Brown -

We had to wait a little even though we did make a reservation @9pm But the wait wasn't too long! The staff and service was amazing! Crech focused restaurant. Food was amazing, would be nice to add slightly more bread sides due to the decent amount of meat spread provided. Atmosphere was lovely! It was valentines day and I appreciated the extra thought waitress was able to pop the flowers onto a vase so it wasn't on the floor. Thank you for an experience

- Ashe Travels Guide -

Five stars isn’t enough! Beast & Co absolutely blew me away. The food? Impeccable. We had the best mezze I’ve ever tasted and the roast pork was next level – juicy, flavour-packed, and perfectly cooked. The drinks were on point, but what truly made the afternoon unforgettable was the service. From start to finish, Petra went above and beyond – warm, attentive, and genuinely passionate about what she does. It felt like we were being hosted by friends who happen to be hospitality pros. Can’t wait to come back!

- codey wynne -

Had a fantastic dinner tonight at Beast&Co. We had a reservation and we arrived early we got seated. We opted for the Chef Tasting and the staff were all fantastic,especially the host. She was so attentive to my dairy intolerance, checking in and offering substitutes to certain dishes. All the food was delicious and homey, very well prepared and dessert was a great ending to the meal. Ambiance was perfect. We are from San Francisco and hope to visit again on future trips.

- Peihsin Wang -